Guided by science and data, rooted in practical expertise and commercial understanding.

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OUR TRUSTED PARTNERS

M&S
Dr Martens
McDonalds
KFC
Ikea
The Lakes Free Range Egg Co.
Unilever

At FAI, we drive positive change across the food and farming sectors by partnering with clients at every stage of their and welfare journey.

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20+

Years Driving Sustainable Change in Food Systems

ABout Us

113

Farms utilising FAI Welfare Apps

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OUR TRUSTED PARTNERS

M&S
Dr Martens
McDonalds
KFC
Ikea
The Lakes Free Range Egg Co.
Unilever

We are a consultancy using data and e-learning expertise to improve animal-based production sustainability and support positive change.

What we do

We partner with livestock and aquaculture supply chain stakeholders to co-create practical scalable solutions. We meet clients where they are and work collaboratively to drive improvement.

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Consulting

Data and consultancy services to inform and measure positive food system impact. As a strategic partner, FAI excels in providing policy and technical reviews, and strategy design.

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FAI Academy

Our dedicated learning portal delivers cutting-edge, scientifically rigorous and accessible training, grounded in real-world farming scenarios, ensuring immediate relevance and application.

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Case Studies

Find out how we deliver data solutions, tailored projects and consultancy to support clients achieve both incremental and systems change.

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Products

Cutting-edge solutions and tools designed to support businesses and individual producers adopt sustainable and ethical practices.

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Quote marks

We’ve worked with FAI for several years as the experts in their field.

Steve McLean, Head of Agriculture and Fisheries Sourcing, Marks and Spencer

Steve McLean

Head of Agriculture and Fisheries
M&S Food
Using animal-centric indicators with a leading UK retailer

Our long-term partnership with FAI will support our ambition to turn commitments into action and deliver meaningful impact and resilience throughout our agricultural value chain.

Rafael Elizondo

Global Head of Agriculture
IKEA

FAI’s wealth of knowledge and experience in the world retailer sectors and farmed animal sustainability is equipping us to tackle our challenges and risks.

Schutz Marais

Senior Agricultural Technologist: Protein
Woolworths South Africa
Global expertise strengthens leading retailer’s agricultural vision

FAI’s expert data management has transformed how we engage our suppliers in our continuous improvement cycle of the Chicken Welfare Programme.

Jane Candido

Animal Welfare Lead
KFC Pan Europe
Promoting continuous improvement with data

We chose to work with FAI for their combination of scientific and business expertise.

David Brass

CEO
The Lakes Free Range Egg Co.
Making free-range laying hen management easier

LATEST NEWS

Discover the Latest in Food & Agriculture: Innovations, Insights, and Impactful Stories

17th August 2026
FAI Farms

Investing in resilience enhances sustainability

15th July 2026
FAI Farms

How FAI works with clients to operationalise welfare

15th July 2026
FAI Farms

Why FAI advises clients to adopt the Five Domains

19th March 2026
Sustainability

From More to Better: How GLP1 Could Accelerate a Nutrient Dense Food System

GLP1 drugs are already starting to do what decades of public health messaging could not: change how people eat. Lower appeti …

19th March 2026
Tilapia Welfare

FAI launches Tilapia Hub to put welfare at the core of global tilapia production

FAI has launched the Tilapia Hub, a comprehensive new online platform designed to help tilapia supply chain professionals em …

22nd January 2026
Regenerative Agriculture

From Regenerative Farming Practices to Regenerative Outcomes

Regenerative agriculture has moved rapidly from the margins to the mainstream of food and farming conversations. A 2024 CREO …

13th January 2026
Aquaculture

Targeting pangasius welfare in Vietnam

Vietnam plays a crucial role in global aquaculture, producing over half of the world’s pangasius and supplying 90% of global …

12th January 2026
Aquaculture, Shrimp Welfare

FAI puts welfare front and centre of shrimp production

FAI has launched the Shrimp Hub, its online ‘go-to’ resource for all shrimp supply chain professionals looking to put shrimp …

5th January 2026
Animal Welfare

Beyond ethics: the business logic driving progress in animal welfare

For decades, animal welfare in food production has largely been presented as a moral imperative and perceived as separate fr …

4th December 2025
Aquaculture, Tilapia Welfare

Growing industry recognition of fish welfare

Increasing amounts of published data are showing fish welfare is gaining momentum. This vital element of production is incre …

SEE MORE UPDATES HERE

CONTACT US

Our approach encompasses economics, ethics and environment.

Reach out to us if you need help turning your ag or food business goals into reality. We’ll gather the right data, build your strategy, and help you make decisions that consider the whole system. We work across the entire food chain.

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